Tuesday, October 28, 2008

Day 26, Mashed Potatoes for Breakfast?? (93...Free!)

In the spirit of trying to do better with breakfast, I tried a new recipe this morning using leftover mashed potatoes. These hash browns are easy and worth making again. We ate them alongside scrambled eggs. The only difference I'd do next time is attempt to make the onion pieces tinier.

1 comment:

Mom said...

When this picky eater was still a kid, we sometimes had mashed potato patties along with a fried eggs. Just put your egg on top of the potato patty and mash it into the potato, so the potato is streaked with yellow from the egg yolk. You need no pancakes or toast; the potato is enough! And yes, I liked it!

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